>> source: https://www.panerabread.com/en-us/articles/green-goddess-dressing-recipe.html
>> serves: 2 cups

Sauté @shallots{2%Tbsp} in a #pan{}, about ~{2%minutes}.

Combine the @mayonnaise{1/2%cup}, @Greek yogurt{1%cup}, @fresh basil{1%oz}, @basil pesto{2%Tbsp}, @white wine vinegar{1/4%cup}, @agave syrup{4%tsp}, @Dijon mustard{1%tsp}, @salt{}, and @pepper{} in a #mixing bowl{} and mix with a #wire whisk{} until thoroughly combined.

Transfer to a #dressing container{}, cover, and refrigerate.