>> source: https://nutritionstudies.org/recipes/salad/blueberry-chickpea-salad/
>> serves: 4
>> total time: 10 minutes

To make the tahini dressing, whisk @nutritional yeast{1%Tbsp}, @garlic powder{1%tsp}, @lemon juice{2}, @maple syrup{1%Tbsp}, @tahini{3%Tbsp}, @water{1/4%cup}, and @salt{} and @pepper{} to taste together until smooth.

Mix the @fresh blueberries{2%cups}, @cooked chickpeas{1%can}, diced @cucumber{1%cup}, finely sliced @red cabbage{4%cups}, @mixed salad greens{1%handful}, and chopped @walnuts{1/4%cup} in a #bowl{}. Top the salad with the tahini dressing.

Serve and enjoy!